SALADS
GREEN SALAD 200
Fresh sliced vegetables
CAESAR SALAD
Crunchy iceberg lettuce herb croutons and caesar dressing
Veg 310/Chicken 380/Prawns 580
GREEK SALAD 290
Red, yellow, green peppers, cucumbers, carrots onion & tomato tossed with feta cheese
GRILL CHICKEN & PEPPER SALAD 380
Chunks of pan seared chicken mixed with iceberg lettuce red, yellow, green peppers, onion tossed with feta cheese
SOUPS
VEGETARIAN
TOMATO BASIL SOUP 190
Fresh tomato puree cooked in basil
DAL KALIMIRI SHORBA 210
Warm lentil soup with fresh spinach & a kick of black pepper finished with chili oil.
LEMON, CILANTRO & CHILI SOUP 210
Aromatic clear veggie soup with a hint of lemon & chili finished with fresh cilantro.
MANCHOW SOUP 230
All-time favourite soup with chopped veggies flavoured with soya, chili & garlic & served with fried noodles.
SWEET CORN SOUP 210
SOUPS
NON VEGETARIAN
SWEET CORN SOUP
Creamy corn with your choice of meat
Chicken 260
LEMON, CILANTRO & CHILI SOUP
Aromatic clear veggie soup with a hint of lemon & chili finished with fresh cilantro.
Chicken 260/ Prawns 290
MANCHOW SOUP
All-time favourite soup with chopped veggies flavoured with soya, chili & garlic & served with fried noodles.
Chicken 260/ Prawns 290
MUSHROOM & THYME SOUP
Velvety thyme scented mushroom soup with fresh cream & garlic croutons
Chicken 260
MURGH BADAMI SHORBA 270
Mildly spiced rich chicken stock with a hint of lime and dill garnished with almond flakes
CHAKNAS
VEGETARIAN
PEANUTS
Salted 160 / Desi Masala 250
CHEESE CHERRY PINEAPPLE
Classic 300
POPCORN
Classic 160
SALTED CASHEWS
Classic 300
PAPAD
Roasted 140 /Fried 150 / Desi Masala 220 / Khichiya 250
THICK FRIES
Salted 240 / Piri Piri 260/ Cheddar Sauce & Scallion 350
POTATO WEDGES
Salted 240 / Cheese, Chili Flakes & Cilantro 320/ Piri Piri 260
NAAN STRIPS
Thecha 260
Cheese Chili Garlic 280
GARLIC TOASTS
(Choose your topping)
Parsley Butter 230
Cheddar & Mozzarella 350
Cheddar, Jalapeno & Olive 370
Cheddar, Corn &Chili Flakes 370
NACHOS WITH REFRIED BEANS 370
Deep fried corn tortillas topped with cheddar sauce, salsa, sour cream & jalapenos.
GREEN PEAS & GARLIC BUTTER FRY 280
The good old theka style butter fried semi crispy preparation of green peas with garlic
MASALA FRIED CHICKPEAS 280
Par-boiled chickpeas cooked in olive oil with tongue-tickling spice powders
ASSORTED VEG FRITTERS 370
Chat masala tossed batter fried cheese, potato & cottage cheese pakoras.
CHAKNAS
NON VEGETARIAN
EGGS
Boiled Eggs 140
Boiled Eggs Masala Fry 310
Masala Omelet 230
Bhurji 230
EGG PAKORAS 300
Boiled eggs deep-fried in gram flour batter
THICK FRIES with BBQ Chicken Mince 300
POTATO WEDGES with Spicy Chicken & Salsa 320
GARLIC TOASTS with BBQ Chicken & Cheese 380
NACHOS WITH SPICY CHICKEN MINCE 420
Deep fried corn tortillas topped with cheddar sauce, salsa, sour cream & jalapenos.
APPETIZERS
VEGETARIAN
OLD FASHIONED ONION RINGS 320
Freshly cut onion rings deep fried with a coating of panco crumbs and spices.
VEG CRISPY 340
Classic batter fried crispy vegetables
POTSTICKERS 370
Pan-seared dumplings filled with mildly spiced veg mix and then steamed, served with a special sauce.
CRISPY CORN 370
Batter-fried corn with mild spices.
CHEESE JALAPENO POPPERS 420
Stretchy, creamy, melted cheese goodness with a crispy outer coat.
DAHI KE KEBAB 410
Slightly tangy, hung curd, crumbled paneer and flour
mixed with basic spice powders served with red chili chutney.
STUFFED MUSHROOM 410
Handpicked mushrooms stuffed with cheesy fine diced mixed veggies.
✪ PESTO TANDOORI VEGGIES 365
Exotic vegetables marinated with basil pesto cooked in a clay oven.
✪ COTTAGE CHEESE CROSTINI 410
Slices of Italian bread topped with a mixture of diced cottage cheese, basil, olives, and mixed cheese & baked.
SUBZ HARA BHARA KEBAB 360
Deep-fried patties made with a mix of Indian veggies, spices & cashew nuts.
CHEESE ALOO CORN TIKKI 360
Golden fried potato tikkis blended with cheese & American corn
✪ CASHEW CREAM TANDOORI BROCCOLI 440
Cream, cheese & cashew paste marinated broccoli smoked in a clay oven.
✪ PANEER TIKKA 410
Tandoor grilled fresh cottage cheese marinated in tandoori spice mix & hung yogurt.
VEG MANCHURIAN 340
Deep fried crispy balls of minced vegetable and spices tossed in soy and corn sauce.
PANEER PAHADI 410
Toasted whole coriander, spinach paste, mustard & curry leaf marinated tender cottage cheese chunks grilled in a clay oven.
TRIO OF PANEER 420
A mélange of flavors. Cottage cheese grilled in three different styles.Banjara paneer, malai paneer tikka & achari paneer tikka.
HONEY CHILI POTATO 320
Deep-fried crispy potato fingers tossed in honey, chili flakes & Japanese sweet chili sauce.
BLACK PEPPER SPICED BABY CORN & MUSHROOMS 340 ( UN
Golden fried baby corn & mushroom fritters tossed in an oriental style pepper sauce.
✪ PANEER CHILLI CLASSIC STYLE 410
The good old soy and chilli sauce tossed paneer chunks with capsicum.
✪ CHILI PANEER & BURNT GARLIC 410
Deep fried cottage cheese tossed in a burnt garlic & chili sauce with onions & peppers.
AGLIO OLIO MUSHROOMS 370
Button mushrooms tossed in olive oil, garlic & chili flakes. Served with a sprinkle of Parmesan.
PANEER KOLIWADA 410
Cottage cheese marinated in Malwani spice mix coated with gram flour batter & deep-fried.
ASSORTED VEG PLATTER (24 pcs) 1450
Chef's selection of 6 types of appetizers from tandoor and oriental menu.
APPETIZERS
NON VEGETARIAN
SQUID CRUMB FRIED 480
Deep-fried squid in mildly spiced batter and crumbs
PIRI PIRI TOSSED PRAWNS 580
Pan tossed fresh prawns in piri piri.
FISH AND CHIPS PIRI PIRI 500
Basa fish deep fried in piri piri batter and served with house fries.
CHICKEN POPCORN 460
✪ CHICKEN CROSTINI 440
Slices of Italian bread topped with a mixture of diced diced chicken, basil, olives and mixed cheese & baked in the oven.
CHICKEN/MUTTON FRY 440/750
A local favorite preparation, chunks of mutton/chicken with bone marinated in garlic, ginger paste and deep fried.
✪ DESI CHICKEN SCHNITZEL 450
Pounded chicken breast marinated in cilantro & chilli paste, deep fried in a coat of panko crumbs.
PICKLE CHILLI CHICKEN TIKKA 440
Chef's special marinated chicken with chilli pickle and rosemary herb yogurt cooked in tandoor.
KOLIWADA
Your choice of meat marinated in Malwani spice mix coated with gram flour batter & deep-fried.
Chicken 440/ Basa 490/Surmai 590/ Prawns 550
MANGALOREAN STYLE SUKKA
Your choice of meat tossed in Chef’s special Manglorean spice mix with curry leaves and desiccated coconut.
Chicken 450 / Mutton 750 / Prawns 600 / Surmai 650
CHICKEN TIKKA 460
Chicken morsels marinated in traditional tandoori masala paste & grilled in a clay oven.
MURGH ANGARA KEBAB 460
Chopped green chili, garlic, mint, coriander & cheese marinated chicken chunks grilled in a clay oven.
MURGH MALAI TIKKA 460
Chicken morsels marinated in cashew paste, cream, cheese & khoya with a hint of cardamom & grilled in a clay oven.
✪▲CHICKEN CHEESE LAPETA KEBAB 570
Pounded chicken breast stuffed with pepper cheese, marinated in tandoori masala & roasted in a clay oven.
▲MURGH TANGDI KEBAB 570
Legs of chicken marinated with ginger garlic paste, black pepper & cream cheese & grilled in a clay oven
▲TANDOORI MURGH
Whole/half baby chicken marinated in tandoori marinade, hung yoghurt & spices & grilled in a clay oven.
Half 550/Full 1000
SICHUAN CHICKEN LOLLIPOP
Batter fried chicken lollipops tossed in a spicy Sichuan sauce.
410 DRY/440 MASALA
CHICKEN CRISPY 440
CHICKEN CHILLI CLASSIC STYLE 440
HONEY CHILI WINGS 400
Deep-fried chicken wings tossed in honey, chili flakes & Japanese sweet chili sauce.
CHICKEN TERIYAKI 440
Your choice of grilled meat tossed with ginger & garlic in teriyaki sauce.
▲THAI BASIL & CHILI
Deep fried tender morsels of your choice of meat tossed in a Thai style basil & chili sauce with onions & peppers.
Chicken 440 / Fish 550/ Prawns 600
CHICKEN 65 440
Deep-fried morsels of your choice of meat tossed in spicy red chili, curry leaf & mustard sauce
KASUNDI SPICED CHICKEN TENDERS 440
Crumb fried chicken supreme marinated in Kasundi mustard, garlic & herbs.
GOAN STYLE SURMAI 650/PRAWNS TAWA FRY 600
Your choice of seafood marinated in a spicy Goan masala paste & pan grilled to perfection.
SURMAI 650/ PRAWNS RAVA FRY 600
Tawa fry masala marinated your choice of seafood coated with toasted semolina & pan grilled to perfection.
AMRITSARI FISH TIKKA 500
Chunks of fish marinated in traditional amritsari masala paste & grilled in tandoor
AJWAINI FISH TIKKA 500
Chunks of fish marinated in tandoori marinated, red chili, carom seeds & lemon & grilled intandoor
KALIMIRI FISH TIKKA 500
Chunks of fish marinated in black pepper & fresh cream & grilled in a clay oven.
MADRAS CURRY FISH GOUJONS 500
Crumb fried fish fingers marinated in Madras curry powder & herbs served with tartar sauce.
TANDOORI POMFRET 1000
Pomfret fish marinated in traditional tandoori masala paste & grilled in tandoor.
✪ LEHSUNI POMFRET 1000
Pomfret marinated with ginger garlic paste, chopped garlic black pepper & cream cheese & grilled in a tandoor.
POMFRET TAWA/RAWA FRY 1000
Pomfret marinated in a spicy Goan masala paste & pan grilled to perfection.
✪▲THE GUNPOWDER PRAWNS 630
fresh prawns marinated in molga podi masala and special spices deep fried, served with a special gunpowder dip.
TANDOORI PRAWNS 600
Clay oven grilled fresh prawns marinated in tandoori marinade, red chili & lemon.
ASSORTED PLATTERS (24 PCS)
Chicken 1660 / Assorted Meats 1900
Chef's selection of 6 types of appetizers from tandoor and oriental menu.
THIN CRUST PIZZAS
10 INCH, home made thin-crust with loads of authentic condiments and a generous drizzle of olive oil.
VEGETARIAN
MARGARITA PIZZA 450
Made with fresh marinara sauce, mozzarella cheese, basil and the addition of fresh tomatoes.
MUSHROOM , SPINACH AND OLIVE PIZZA 490
The extended margarita bursting with the bold flavor of spinach and topped with sliced olives.
FARMYARD PIZZA 490
Fresh exotic vegetables and topped with olive, jalapeno.
PANEER TIKKA PIZZA 490
Clay oven cooked cottage cheese with onion and peppers.
THIN CRUST PIZZAS
NON VEGETARIAN
PESTO CHICKEN PIZZA 520
Pesto chicken, caramelized onions & olives.
PAPRIKA CHICKEN PIZZA 520
Paprika chicken, roasted pineapple, jalapeno & trio of peppers.
CHICKEN TIKKA PIZZA 520
Clay oven chicken chunks diced and topped with onion and pepper.
BBQ CHICKEN 520
Cubes of chicken tossed in bbq sauce.
BBQ CHICKEN KHEEMA PIZZA 520
Chicken Kheema masala in BBQ style, tangy and sweet mix
BURNT GARLIC PRAWNS PIZZA 650
Burnt garlic prawns, sour cream, bok choy & scallion.
MUTTON KEEMA PIZZA 700
Indian style minced mutton married to a crispy thin base.
PASTAS
MAKE YOUR PASTA
STEP 1 - Choose your pasta
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SPAGHETTI
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FUSILLI
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PENNE
STEP 2 - Choose your style and sauce
BUTTER, OLIVE OIL & PARMESAN 530
Your choice of pasta tossed in garlic butter, extra virgin olive oil & Parmesan.
MORNAY 530
Your choice of pasta tossed in a creamy cheese sauce, veggies & Parmesan.
SMOKED POMODORO 530
Your choice pasta tossed in a smoked tomato sauce & veggies with a hint of chili flakes.
CREAMY ROASTED TOMATO 530
Your choice of pasta tossed in a roasted tomato sauce with veggies, fresh cream & burnt butter.
SUN DRIED & TOMATO PESTO 530
Your choice of pasta tossed in a tangy sun dried tomato & basil pesto with Parmesan
STEP 3 - Choose your add on
Cottage Cheese Cubes 120
Roasted Chicken Strips 150
Butter Garlic Prawns 200
INDIAN MAINS
VEGETARIAN
DAL TADKA 270
Yellow lentils tempered with cumin, onion, garlic, curry leaves & dried red chilies.
DAL KOLHAPURI 280
Yellow lentils cooked with onions & tomatoes and tempered with Kolhapuri style fiery tadka.
DAL MAKHANI 320
Black urad dal & red kidney beans slow cooked overnight with fresh tomatoes, tomato puree, kasuri methi, butter & fresh cream.
KOLHAPURI
Your choice of veg cooked in a spicy Kolhapuri style red chili based thin curry.
Veg 400/ Paneer 440
PANEER TIKKA MASALA 440
Tandoori cooked cottage cheese cubes cooked in a rich onion tomato based gravy finished with fresh cream.
PANEER BUTTER MASALA 440
Cottage cheese cubes cooked in rich creamy tomato gravy & finished with fresh cream and butter.
KADHAI
Your choice of veg cooked in Chef’s special pounded spice mix with dices of onions & peppers in a thick gravy.
Veg 400/ Paneer 440
PANEER SAAGWALA 440
Paneer chunks in a creamy mildly spiced spinach based gravy with a hint of garlic
INDIAN MAINS
NON VEGETARIAN
KOLHAPURI
Your choice of meat cooked in a spicy Kolhapuri style red chili based thin curry.
Chicken 520/ Mutton 800
CHICKEN TIKKA MASALA 530
Tandoor grilled boneless chicken cooked in a rich onion tomato based gravy finished with fresh cream.
CHICKEN BUTTER MASALA 550
Chicken cooked in rich creamy tomato gravy & finished with fresh cream and butter.
KADHAI
Your choice of meat cooked in Chef’s special pounded spice mix with dices of onions & peppers in a thick gravy.
Chicken 520/Mutton 800
HANDI
Choose between half or full portion for sharing. chunks of your choice of meat with bone simmered in a thin spicy gravy.
Chicken 600/1150
Mutton 850/1600
SAAGWALA
Your choice of meat in a creamy mildly spiced spinach based gravy with a hint of garlic
Chicken 520/ Mutton 800
RAHRA
Slow cooked chunks & mince of your choice of meat with a mélange Indian spices.
Chicken 550 / Mutton 850
ROGAN JOSH
Your choice of meat with bone slow braised in a Kashmiri style Rogan flavored thin spicy curry.
Chicken 550 / Mutton 850
MANGALOREAN GHASSI
Mangalorean style curry made with freshly ground spices, fresh coconut & finished with coconut milk.
Chicken 520 /Prawns 650
CHICKEN MALWANI CURRY 530
Chicken in a Konkani style spicy coconut flavoured curry with kokum.
MALABARI CURRY
Your choice of meat cooked in a fiery Malabari spice mix & tempered with curry leaves, mustard and red chili.
Chicken 550 / Surmai 700
MUGHLAI
Chicken/mutton chunks with bone cooked in rich creamy awadhi gravy
Chicken 550/Mutton 800
GOAN CURRY
Your choice of fish cooked in fresh coconut and tamarind sour curry
Prawns 650/ Surmai 700/ Pomfret 1050
BREADS AND ACCOMPANIMENTS
ROTI
Plain 50 /Butter 70
NAAN
Plain 70/Butter 90 / Butter Garlic 140
Cheese Garlic 275
LACCHA PARATHA
Plain 100 /Butter 120
NEER DOSA 180
Mangalorean style thin rice dosas ( 3 pcs )
RAITA
Veg 160 / Burani 170
Boondi 180 / Pineapple 190
PAV
Single 30/ Jodi 50
BIRYANIS & INDIAN RICE
VEGETARIAN
STEAMED RICE 210
Steamed fluffy basmati rice.
JEERA RICE 240
Steamed fluffy basmati rice pan tossed with cumin..
BROWN ONION PULAO 350
Basmati rice cooked in ghee tempered with cumin, brown onions & coriander.
SUBZ PULAO 410
Basmati rice cooked in ghee with vegetables & cottage cheese finished with brown onions & a dollop of butter.
DAL KHICHDI 350
Yellow lentils & basmati rice cooked together and finished with coriander & butter. Ask for optional spicy tadka.
SUBZ BIRYANI 410
Assorted vegetables & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices.
NON VEGETARIAN
EGG BIRYANI 410
Boiled eggs & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices.
CHICKEN TIKKA BIRYANI 650
Tandoor grilled succulent chunks of chicken tikka & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices.
MURGH BIRYANI 550
Tender chicken legs & long grain basmati rice cooked in ‘Dum style’ with onion tomato masala, yoghurt, brown onions & Indian spices.
PULAO
Basmati rice cooked in ghee with diced/shredded choice of meat finished with brown onions & a dollop of butter.
Chicken 480 /Mutton 650 / Prawns 680
GOSHT BIRYANI 1050
Soft baby mutton chunks & long grain basmati rice cooked in ‘Dum style’ with onion tomato masala, yoghurt, brown onions & Indian spices.
PRAWNS BIRYANI 680
Fresh jumbo prawns & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices
GOSHT KHICHDI 630
Mutton chunks with bone in Yellow lentils & basmati rice cooked together and finished with coriander & butter
ORIENTAL MAINS
VEGETARIAN GRAVIES
STIR FRIED CHINESE GREENS WITH HOT GARLIC SAUCE 400
Broccoli, mushrooms, bok choy, zucchini & Chinese cabbage tossed in a fiery garlic sauce.
SICHUAN STYLE COTTAGE CHEESE 410
Cottage cheese tossed in spicy Sichuan sauce.
THAI GREEN CURRY WITH EXOTIC VEGGIES 410
Rich stew cooked in a base of basil, green chilies & fragrant spices finished with coconut milk.
THAI RED CURRY WITH EXOTIC VEGGIES 410
Rich spicy stew cooked in a base of spicy red chili paste & fragrant spices finished with coconut milk.
NON VEGETARIAN GRAVIES
CHICKEN BLACK PEPPER SAUCE 440
Stir fried tender chicken tossed in a black pepper & scallion sauce.
THAI GREEN CURRY
Rich stew cooked in a base of basil, green chilies & fragrant spices finished with coconut milk.
Chicken 450 / Prawns 570
THAI RED CURRY
Rich spicy stew cooked in a base of spicy red chili paste & fragrant spices finished with coconut milk.
Chicken 450 / Prawns 570
ORIENTAL RICE & NOODLES
VEGETARIAN
ORIENTAL FRIED RICE WITH VEGGIES 360
Fluffy rice tossed with diced veggies in soy sauce &Oriental spices.
SICHUAN FRIED RICE 370
Fluffy rice tossed with diced veggies in Sichuan sauce & Oriental spices.
SPINACH, GARLIC & PEPPER RICE 370
Fluffy rice tossed with fried spinach, burnt garlic & freshly ground pepper.
BURNT THAI CHILI RICE 370
Fluffy rice tossed with spicy burnt Thai chilies & Thai herbs.
HAKKA NOODLES WITH VEGGIES 360
Fresh noodles tossed with julienne veggies in soy sauce &Oriental spices.
SICHUAN NOODLES 370
Fresh noodles tossed with julienne veggies in Sichuan sauce & Oriental spices
ORIENTAL RICE & NOODLES
NON VEGETARIAN
ORIENTAL FRIED RICE
Fluffy rice tossed with diced veggies & chicken/prawns in soy sauce &Oriental spices.
Chicken 410 / Prawns 550
SICHUAN FRIED RICE
Fluffy rice tossed with diced veggies & chicken/prawns in Sichuan sauce & Oriental spices.
Chicken 420/ Prawns 660
BURNT THAI CHILI RICE
Fluffy rice tossed with spicy burnt Thai chilies & Thai herbs.
Chicken 420
SPINACH, GARLIC & PEPPER RICE
Fluffy rice tossed with fried spinach, burnt garlic & freshly ground pepper.
Chicken 420
HAKKA NOODLES
Fresh noodles tossed with julienne veggies & chicken/prawns in soy sauce &Oriental spices.
Chicken 410/ Prawns 550
SICHUAN NOODLES
Fresh noodles tossed with julienne veggies chicken/prawns in Sichuan sauce & Oriental spices
Chicken 420/ Prawns 560
DESSERTS
GULAB JAMUN 160
GAJAR HALWA 180
MALAI KULFI 250
SIZZLING BROWNIE 350
VANILLA ICE CREAM 160
OUR SPECIALS
CHICKEN COOKER DUM BIRYANI 800
Freshly cooked chicken chunks in flavorsome basmati rice and spices cooked and served in a pressure cooker (Serves 2 persons)
COOKER CHICKEN MEAL 1200
Chicken gravy made cooked in fresh whole spices in a cooker served with papad, buttered jeera rice & roghan. (Serves 1 -2 persons)
COOKER MUTTON MEAL 1500
Chicken gravy made cooked in fresh whole spices in a cooker served with papad, buttered jeera rice & roghan. (Serves 1 -2 persons)
RAAN-E-FARMAAISH
(available on pre order only) 2660
Mutton baby leg (about 1 1.2 kgs) marinated authentically with dry garam masala, infused with key herbs and wrapped in a blanket of naans left over night to let the flavors soak The marinated raan is slow cooked while covered in black sand for about 7 hours. The raan-e-farmaaish is served with Naans, awadhi pulao & roghan. (Serves 4-5 persons)
MURGH MUSSALLAM
2200/1100(full/half)
Murgh Mussalam literally means ‘whole chicken’. It is a dish that consists of whole chicken marinated in a ginger-garlic paste, stuffed with boiled eggs and seasoned with spices like saffron, cinnamon, cloves, poppy seeds, cardamom and chilli. It is cooked dry or in sauce, and decorated with almonds and silver leaves. Served with a portion of masala rice.
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