SALADS
GREEN SALAD 175
Fresh sliced vegetables
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CAESAR SALAD
Crunchy iceberg lettuce herb croutons and caesar dressing
Veg 260/Chicken 345/Prawns 420
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GREEK SALAD 260
Red, yellow, green peppers, cucumbers, carrots onion & tomato tossed with feta cheese
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RUSSIAN SALAD 260
Blanche, potatoes, carrots, french beans, green peas & pineapple mixed with mayo dressing
GRILL CHICKEN & PEPPER SALAD 345
Chunks of pan seared chicken mixed with iceberg lettuce red, yellow, green peppers, onion tossed with feta cheese
SOUPS
VEGETARIAN
TOMATO BASIL SOUP 175
Fresh tomato puree cooked in basil
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DAL KALIMIRI SHORBA 185
Warm lentil soup with fresh spinach & a kick of black pepper finished with chili oil.
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LEMON, CILANTRO & CHILI SOUP 185
Aromatic clear veggie soup with a hint of lemon & chili finished with fresh cilantro.
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MANCHOW SOUP 205
All-time favourite soup with chopped veggies flavoured with soya, chili & garlic & served with fried noodles.
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SWEET CORN SOUP 175
Creamy corn with veggies
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SOUPS
NON VEGETARIAN
SWEET CORN SOUP
Creamy corn with your choice of meat
Chicken 225/Prawns 250
LEMON, CILANTRO & CHILI SOUP
Aromatic clear veggie soup with a hint of lemon & chili finished with fresh cilantro.
Chicken 225/ Prawns 250/ Mixed seafood 270
MANCHOW SOUP
All-time favourite soup with chopped veggies flavoured with soya, chili & garlic & served with fried noodles.
Chicken 225/ Prawns 250/ Mixed seafood 270
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MUSHROOM & THYME SOUP
Velvety thyme scented mushroom soup with fresh cream & garlic croutons
Chicken 225/ Prawns 250/ Mixed seafood 270
MURGH BADAMI SHORBA 240
Mildly spiced rich chicken stock with a hint of lime and dill garnished with almond flakes
CHAKNAS
VEGETARIAN
PEANUTS
Salted 130 / Desi Masala 210
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CHEESE CHERRY PINEAPPLE
Classic 270
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POPCORN
Classic 140
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SALTED CASHEWS
Classic 270
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PAPAD
Roasted 120 /Fried 120 / Desi Masala 175
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THICK FRIES
Salted 205 / Piri Piri 225/ Cheddar Sauce & Scallion 250
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POTATO WEDGES
Salted 210 / Cheese, Chili Flakes & Cilantro 270/ Piri Piri 225
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NAAN STRIPS
Thecha 240
Cheese Chili Garlic 250
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GARLIC TOASTS
(Choose your topping)
Parsley Butter 210
Cheddar & Mozzarella 270
Cheddar, Jalapeno & Olive 290
Cheddar, Corn &Chili Flakes 290
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NACHOS WITH REFRIED BEANS 320
Deep fried corn tortillas topped with cheddar sauce, salsa, sour cream & jalapenos.
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GREEN PEAS & GARLIC BUTTER FRY 250
The good old theka style butter fried semi crispy preparation of green peas with garlic
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MASALA FRIED CHICKPEAS 250
Par-boiled chickpeas cooked in olive oil with tongue-tickling spice powders
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ASSORTED VEG FRITTERS 335
Chat masala tossed batter fried cheese, potato & cottage cheese pakoras.
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CHAKNAS
NON VEGETARIAN
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EGGS
Boiled Eggs 120
Boiled Eggs Masala Fry 270
Masala Omelet 210
Bhurji 210
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EGG PAKORAS 270
Boiled eggs deep-fried in gram flour batter
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THICK FRIES with BBQ Chicken Mince 260
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POTATO WEDGES with Spicy Chicken & Salsa 280
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GARLIC TOASTS with BBQ Chicken & Cheese 330
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NACHOS WITH SPICY CHICKEN MINCE 375
Deep fried corn tortillas topped with cheddar sauce, salsa, sour cream & jalapenos.
APPETIZERS
NON VEGETARIAN
SQUID CRUMB FRIED 420
Deep-fried squid in mildly spiced batter and crumbs
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PIRI PIRI TOSSED PRAWNS 500
Pan tossed fresh prawns in piri piri.
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FISH AND CHIPS PIRI PIRI 450
Basa fish deep fried in piri piri batter and served with house fries.
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MUTTON GALOUTI KEBAB 590
Lucknowi style minced mutton kebabs in their softest form pan seared.
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BABY SURMAI 970
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CHICKEN POPCORN 420
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✪ CHICKEN CROSTINI 375
Slices of Italian bread topped with a mixture of diced diced chicken, basil, olives and mixed cheese & baked in the oven.
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CHICKEN/MUTTON FRY 400/590
A local favorite preparation, chunks of mutton/chicken with bone marinated in garlic, ginger paste and deep fried.
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✪ DESI CHICKEN SCHNITZEL 390
Pounded chicken breast marinated in cilantro & chilli paste, deep fried in a coat of panko crumbs.
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PICKLE CHILLI CHICKEN TIKKA 400
Chef's special marinated chicken with chilli pickle and rosemary herb yogurt cooked in tandoor.
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KOLIWADA
Your choice of meat marinated in Malwani spice mix coated with gram flour batter & deep-fried.
Chicken 370/ Basa 440/Surmai 480/ Prawns 500
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MANGALOREAN STYLE SUKKA
Your choice of meat tossed in Chef’s special Manglorean spice mix with curry leaves and desiccated coconut.
Chicken 410 / Mutton 590 / Prawns 500 / Surmai 480
CHICKEN TIKKA 400
Chicken morsels marinated in traditional tandoori masala paste & grilled in a clay oven.
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MURGH ANGARA KEBAB 400
Chopped green chili, garlic, mint, coriander & cheese marinated chicken chunks grilled in a clay oven.
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MURGH MALAI TIKKA 410
Chicken morsels marinated in cashew paste, cream, cheese & khoya with a hint of cardamom & grilled in a clay oven.
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✪▲CHICKEN CHEESE LAPETA KEBAB 480
Pounded chicken breast stuffed with pepper cheese, marinated in tandoori masala & roasted in a clay oven.
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â–²MURGH TANGDI KEBAB 470
Legs of chicken marinated with ginger garlic paste, black pepper & cream cheese & grilled in a clay oven
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â–²TANDOORI MURGH
Whole/half baby chicken marinated in tandoori marinade, hung yoghurt & spices & grilled in a clay oven.
Half 420/Full 780
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SICHUAN CHICKEN LOLLIPOP
Batter fried chicken lollipops tossed in a spicy Sichuan sauce.
375 DRY/400 MASALA
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CHICKEN CRISPY 370
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CHICKEN CHILLI CLASSIC STYLE 375
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HONEY CHILI WINGS 360
Deep-fried chicken wings tossed in honey, chili flakes & Japanese sweet chili sauce.
TERIYAKI
Your choice of grilled meat tossed with ginger & garlic in teriyaki sauce.
Chicken 375 / Fish 440 / Prawns 500
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â–²THAI BASIL & CHILI
Deep fried tender morsels of your choice of meat tossed in a Thai style basil & chili sauce with onions & peppers.
Chicken 375 / Fish 440/ Prawns 500​
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Deep-fried morsels of your choice of meat tossed in spicy red chili, curry leaf & mustard sauce
Chicken 375/ Fish 440 / Prawns 500
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KASUNDI SPICED CHICKEN TENDERS 370
Crumb fried chicken supreme marinated in Kasundi mustard, garlic & herbs.
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MUTTON SEEKH KEBAB 590
Tandoor roasted skewers of succulent Mutton mince with a mix of onion, coriander, mint & spices
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GOAN STYLE SURMAI 480/PRAWNS TAWA FRY 500
Your choice of seafood marinated in a spicy Goan masala paste & pan grilled to perfection.
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SURMAI 480/ PRAWNS RAVA FRY 500
Tawa fry masala marinated your choice of seafood coated with toasted semolina & pan grilled to perfection.
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AMRITSARI FISH TIKKA 440
Chunks of fish marinated in traditional amritsari masala paste & grilled in tandoor
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AJWAINI FISH TIKKA 440
Chunks of fish marinated in tandoori marinated, red chili, carom seeds & lemon & grilled intandoor
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KALIMIRI FISH TIKKA 440
Chunks of fish marinated in black pepper & fresh cream & grilled in a clay oven.
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MADRAS CURRY FISH GOUJONS 440
Crumb fried fish fingers marinated in Madras curry powder & herbs served with tartar sauce.
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TANDOORI POMFRET 675
Pomfret fish marinated in traditional tandoori masala paste & grilled in tandoor.
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✪ LEHSUNI POMFRET 675
Pomfret marinated with ginger garlic paste, chopped garlic black pepper & cream cheese & grilled in a tandoor.
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POMFRET TAWA/RAWA FRY 675
Pomfret marinated in a spicy Goan masala paste & pan grilled to perfection.​
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✪BACON WRAPPED PRAWNS 590
Pan tossed whole prawns in garlic sauce, wrapped with juicy bacon strips
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✪▲THE GUNPOWDER PRAWNS 525
fresh prawns marinated in molga podi masala and special spices deep fried, served with a special gunpowder dip.​
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TANDOORI PRAWNS 500
Clay oven grilled fresh prawns marinated in tandoori marinade, red chili & lemon.
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ASSORTED PLATTERS (24 PCS)
Chicken 1300 / Assorted Meats 1660
Chef's selection of 6 types of appetizers from tandoor and oriental menu.
THIN CRUST PIZZAS
10 INCH, home made thin-crust with loads of authentic condiments and a generous drizzle of olive oil.
VEGETARIAN
MARGARITA PIZZA 375
Made with fresh marinara sauce, mozzarella cheese, basil and the addition of fresh tomatoes.
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MUSHROOM , SPINACH AND OLIVE PIZZA 400
The extended margarita bursting with the bold flavor of spinach and topped with sliced olives.
FARMYARD PIZZA 410
Fresh exotic vegetables and topped with olive, jalapeno.
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PANEER TIKKA PIZZA 410
Clay oven cooked cottage cheese with onion and peppers.
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THIN CRUST PIZZAS
NON VEGETARIAN
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PESTO CHICKEN PIZZA 440
Pesto chicken, caramelized onions & olives.
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PAPRIKA CHICKEN PIZZA 440
Paprika chicken, roasted pineapple, jalapeno & trio of peppers.
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CHICKEN TIKKA PIZZA 440
Clay oven chicken chunks diced and topped with onion and pepper.​
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BBQ CHICKEN 440
Cubes of chicken tossed in bbq sauce.​
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BBQ CHICKEN KHEEMA PIZZA 440
Chicken Kheema masala in BBQ style, tangy and sweet mix
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BURNT GARLIC PRAWNS PIZZA 550
Burnt garlic prawns, sour cream, bok choy & scallion.
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MUTTON KEEMA PIZZA 580
Indian style minced mutton married to a crispy thin base.
PASTAS
MAKE YOUR PASTA
STEP 1 - Choose your pasta
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SPAGHETTI
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FUSILLI
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PENNE
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STEP 2 - Choose your style and sauce
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BUTTER, OLIVE OIL & PARMESAN 390
Your choice of pasta tossed in garlic butter, extra virgin olive oil & Parmesan.
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MORNAY 390
Your choice of pasta tossed in a creamy cheese sauce, veggies & Parmesan.
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SMOKED POMODORO 390
Your choice pasta tossed in a smoked tomato sauce & veggies with a hint of chili flakes.
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CREAMY ROASTED TOMATO 390
Your choice of pasta tossed in a roasted tomato sauce with veggies, fresh cream & burnt butter.
SUN DRIED & TOMATO PESTO 390
Your choice of pasta tossed in a tangy sun dried tomato & basil pesto with Parmesan
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STEP 3 - Choose your add on
Cottage Cheese Cubes 90
Roasted Chicken Strips 120
Butter Garlic Prawns 160
INDIAN MAINS
VEGETARIAN
DAL TADKA 240
Yellow lentils tempered with cumin, onion, garlic, curry leaves & dried red chilies.
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DAL KOLHAPURI 240
Yellow lentils cooked with onions & tomatoes and tempered with Kolhapuri style fiery tadka.
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DAL MAKHANI 270
Black urad dal & red kidney beans slow cooked overnight with fresh tomatoes, tomato puree, kasuri methi, butter & fresh cream.
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KOLHAPURI
Your choice of veg cooked in a spicy Kolhapuri style red chili based thin curry.
Veg 365/ Paneer 375
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PANEER TIKKA MASALA 375
Tandoori cooked cottage cheese cubes cooked in a rich onion tomato based gravy finished with fresh cream.
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PANEER BUTTER MASALA 375
Cottage cheese cubes cooked in rich creamy tomato gravy & finished with fresh cream and butter.
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KADHAI
Your choice of veg cooked in Chef’s special pounded spice mix with dices of onions & peppers in a thick gravy.
Veg 365/ Paneer 375
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PANEER SAAGWALA 375
Paneer chunks in a creamy mildly spiced spinach based gravy with a hint of garlic
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INDIAN MAINS
NON VEGETARIAN
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KOLHAPURI
Your choice of meat cooked in a spicy Kolhapuri style red chili based thin curry.
Chicken 440/ Mutton 590
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TIKKA MASALA
Your choice of Tandoor grilled meat cooked in a rich onion tomato based gravy finished with fresh cream.
Chicken 420/ Prawns 550
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BUTTER MASALA
Your choice of meat cooked in rich creamy tomato gravy & finished with fresh cream and butter.
Chicken 440/ Prawns 550
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KADHAI
Your choice of meat cooked in Chef’s special pounded spice mix with dices of onions & peppers in a thick gravy.
Chicken 440/Mutton 590
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HANDI
Choose between half or full portion for sharing. chunks of your choice of meat with bone simmered in a thin spicy gravy.
Chicken 500/960
Mutton 690/1180
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SAAGWALA
Your choice of meat in a creamy mildly spiced spinach based gravy with a hint of garlic
Chicken 440/ Mutton 590/ Prawns 550
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RAHRA
Slow cooked chunks & mince of your choice of meat with a mélange Indian spices.
Chicken 440 / Mutton 590
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ROGAN JOSH
Your choice of meat with bone slow braised in a Kashmiri style Rogan flavored thin spicy curry.
Chicken 440 / Mutton 590
MANGALOREAN GHASSI
Mangalorean style curry made with freshly ground spices, fresh coconut & finished with coconut milk.
Chicken 440 / Mutton 590 / Surmai 580 / Prawns 550
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MALWANI CURRY
Your choice of meat in a Konkani style spicy coconut flavoured curry with kokum.
Chicken 440 / Basa 440 / Surmai 580 / Prawns 550
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MALABARI CURRY
Your choice of meat cooked in a fiery Malabari spice mix & tempered with curry leaves, mustard and red chili.
Chicken 440 / Basa 440 / Surmai 580 / Prawns 550
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MUGHLAI
Chicken/mutton chunks with bone cooked in rich creamy awadhi gravy
Chicken 440/Mutton 590
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GOAN CURRY
Your choice of fish cooked in fresh coconut and tamarind sour curry
Prawns 550/ Basa 440 / Surmai 580/ Pomfret 680
BREADS AND ACCOMPANIMENTS
ROTI
Plain 40 /Butter 50
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NAAN
Plain 60/Butter 70 / Butter Garlic 120
Cheese Garlic 160
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LACCHA PARATHA
Plain 75 /Butter 90
NEER DOSA 130
Mangalorean style thin rice dosas ( 3 pcs )
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RAITA
Veg 140 / Burani 150
Boondi 160 / Pineapple 170
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PAV
Single 25/ Jodi 45
BIRYANIS & INDIAN RICE
VEGETARIAN
STEAMED RICE 195
Steamed fluffy basmati rice.
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JEERA RICE 205
Steamed fluffy basmati rice pan tossed with cumin..
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BROWN ONION PULAO 300
Basmati rice cooked in ghee tempered with cumin, brown onions & coriander.
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SUBZ PULAO 310
Basmati rice cooked in ghee with vegetables & cottage cheese finished with brown onions & a dollop of butter.
DAL KHICHDI 320
Yellow lentils & basmati rice cooked together and finished with coriander & butter. Ask for optional spicy tadka.
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SUBZ BIRYANI 375
Assorted vegetables & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices.
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NON VEGETARIAN
EGG BIRYANI 375
Boiled eggs & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices.
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CHICKEN TIKKA BIRYANI 490
Tandoor grilled succulent chunks of chicken tikka & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices.
MURGH BIRYANI 480
Tender chicken legs & long grain basmati rice cooked in ‘Dum style’ with onion tomato masala, yoghurt, brown onions & Indian spices.
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PULAO
Basmati rice cooked in ghee with diced/shredded choice of meat finished with brown onions & a dollop of butter.
Chicken 440 /Mutton 550 / Prawns 590
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GOSHT DUM BIRYANI 620
Soft baby mutton chunks & long grain basmati rice cooked in ‘Dum style’ with onion tomato masala, yoghurt, brown onions & Indian spices.
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PRAWNS BIRYANI 590
Fresh jumbo prawns & long grain basmati rice slow cooked with onion tomato masala, yoghurt, brown onions & Indian spices
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GOSHT KHICHDI 570
Mutton chunks with bone in Yellow lentils & basmati rice cooked together and finished with coriander & butter
ORIENTAL MAINS
VEGETARIAN GRAVIES
STIR FRIED CHINESE GREENS WITH HOT GARLIC SAUCE 330
Broccoli, mushrooms, bok choy, zucchini & Chinese cabbage tossed in a fiery garlic sauce.
SICHUAN STYLE COTTAGE CHEESE 355
Cottage cheese tossed in spicy Sichuan sauce.
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THAI GREEN CURRY WITH EXOTIC VEGGIES 360
Rich stew cooked in a base of basil, green chilies & fragrant spices finished with coconut milk.
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THAI RED CURRY WITH EXOTIC VEGGIES 360
Rich spicy stew cooked in a base of spicy red chili paste & fragrant spices finished with coconut milk.
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SWEET & SOUR SOYA SAUCE WITH COTTAGE CHEESE 360
Tossed exotic veggies & paneer chunks with garlic in a sweet & sour combination.
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HOISIN & PLUM WITH VEGGIES/COTTAGE CHEESE 360
Tossed exotic veggies & paneer chunks with garlic, hoisin & plum sauce in a mildly sweet flavour.
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NON VEGETARIAN GRAVIES
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BLACK PEPPER SAUCE
Stir fried tender chicken/fish/prawns tossed in a black pepper & scallion sauce.
Chicken 370 / Fish 400 / Prawns 460
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BURNT GARLIC & SOY SAUCE
Wok tossed with chicken/fish/prawns with burnt garlic, ginger, coriander & Kikkoman soy sauce.
Chicken 370 / Fish 400 / Prawns 460
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THAI GREEN CURRY
Rich stew cooked in a base of basil, green chilies & fragrant spices finished with coconut milk.
Chicken 390 / Prawns 500
THAI RED CURRY
Rich spicy stew cooked in a base of spicy red chili paste & fragrant spices finished with coconut milk.
Chicken 390 / Prawns 500
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HOISIN & PLUM
Tossed exotic veggies & paneer chunks with garlic, hoisin & plum sauce in mildly sweet flavour.
Chicken 370 / Fish 400 / Prawns 470
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SWEET & SOUR SOYA SAUCE
Tossed Chicken/FIsh/Prawns with garlic in a sweet & sour combination
Chicken 370 / Fish 400 / Prawns 460
ORIENTAL RICE & NOODLES
VEGETARIAN
ORIENTAL FRIED RICE WITH VEGGIES 310
Fluffy rice tossed with diced veggies in soy sauce &Oriental spices.
SICHUAN FRIED RICE 320
Fluffy rice tossed with diced veggies in Sichuan sauce & Oriental spices.
SPINACH, GARLIC & PEPPER RICE 330
Fluffy rice tossed with fried spinach, burnt garlic & freshly ground pepper.
BURNT THAI CHILI RICE 330
Fluffy rice tossed with spicy burnt Thai chilies & Thai herbs.
HAKKA NOODLES WITH VEGGIES 310
Fresh noodles tossed with julienne veggies in soy sauce &Oriental spices.
SICHUAN NOODLES 320
Fresh noodles tossed with julienne veggies in Sichuan sauce & Oriental spices
ORIENTAL RICE & NOODLES
NON VEGETARIAN
ORIENTAL FRIED RICE
Fluffy rice tossed with diced veggies & chicken/prawns in soy sauce &Oriental spices.
Chicken 360 / Prawns 450
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SICHUAN FRIED RICE
Fluffy rice tossed with diced veggies & chicken/prawns in Sichuan sauce & Oriental spices.
Chicken 360/ Prawns 450
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BURNT THAI CHILI RICE
Fluffy rice tossed with spicy burnt Thai chilies & Thai herbs.
Chicken 370 / Prawns 460
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SPINACH, GARLIC & PEPPER RICE
Fluffy rice tossed with fried spinach, burnt garlic & freshly ground pepper.
Chicken 370 / Prawns 460
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HAKKA NOODLES
Fresh noodles tossed with julienne veggies & chicken/prawns in soy sauce &Oriental spices.
Chicken 360/ Prawns 450
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SICHUAN NOODLES
Fresh noodles tossed with julienne veggies chicken/prawns in Sichuan sauce & Oriental spices
Chicken 370/ Prawns 460
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MUSHROOM & OYSTER NOODLES
Fresh noodles tossed with ginger & button mushrooms in Oyster sauce
Chicken 370/ Prawns 460
DESSERTS
GULAB JAMUN 140
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GAJAR HALWA 160
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MALAI KULFI 170
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SIZZLING BROWNIE 270
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VANILLA ICE CREAM 140
OUR SPECIALS
CHICKEN COOKER DUM BIRYANI 560
Freshly cooked chicken chunks in flavorsome basmati rice and spices cooked and served in a pressure cooker (Serves 2 persons)
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FAUJI COOKER CHICKEN MEAL 800
Chicken gravy made cooked in fresh whole spices in a cooker served with papad, buttered jeera rice & roghan. (Serves 1 -2 persons)
CHICKEN COOKER MUTTON MEAL 1130
Chicken gravy made cooked in fresh whole spices in a cooker served with papad, buttered jeera rice & roghan. (Serves 1 -2 persons)
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RAAN-E-FARMAAISH
(available on pre order only) 2350
Mutton baby leg (about 1 1.2 kgs) marinated authentically with dry garam masala, infused with key herbs and wrapped in a blanket of naans left over night to let the flavors soak The marinated raan is slow cooked while covered in black sand for about 7 hours. The raan-e-farmaaish is served with Naans, awadhi pulao & roghan. (Serves 4-5 persons)
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MURGH MUSSALLAM
1820/970(full/half)
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Murgh Mussalam literally means ‘whole chicken’. It is a dish that consists of whole chicken marinated in a ginger-garlic paste, stuffed with boiled eggs and seasoned with spices like saffron, cinnamon, cloves, poppy seeds, cardamom and chilli. It is cooked dry or in sauce, and decorated with almonds and silver leaves. Served with a portion of masala rice.
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Please read our terms before ordering
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Inform your server of Zomato Pro/Swiggy Dineout/Magicpin or Easydiner discounts you wish to avail before placing your first order.
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Bills cannot be modified once printed.
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In-house offers cannot be clubbed with any type of online offers or discounts or payment modes. If you have availed in house offers or happy hours, online discounts/offers will not apply for payment. In such case, payment will have to be made using card/cash or UPI only
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Bills CAN NOT be split to avaiil multiple offers or discounts.
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We add 7% Service Charge on the bill that is distributed among the entire team, including the kitchen, service, utility and others. this is not removable if you wish to dine with us.